Our mission is to help wellness providers feel confident combining your valuable knowledge with state of the art testing and protocols for unparalleled client results.
The Institute of Transformational Nutrition, founded by Cynthia Garcia, is certifying the next generation of successful, modern-day coaches.
Vancouver, Washington, United States
The Functional Fermenting Seminar includes a broad view of fermentation applications to provide perspective for the beginning home fermenter.
It is our mission to help coaches, clinicians, and health care practitioners across the globe to transform healthcare with Functional Nutrition.
Learn ot teach in person or online workshops designed to take your clients through The Six Phases of Lasting Change.
Advanced clinical training in the science and application of customizing therapeutic diets and nutrition
